Our popular “English breakfast - Cyprus style”

This popular dish combines the best of British with Cypriot preferences: Cyprus Wine Sausages, halloumi cheese, uncooked tomatoes with addition of cucumber and olives (usualy green ‘tsakistes’). Tomato can be cooked if you prefer. Complimentary cup of tea or coffee. Baked beans and chips are optional extras.

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From our charcoal grill

We often have the charcoal lit for our dish of the day, but if you want some souvla or souvlaki for a group of six or more people on a specific day, just call us a few days in advance and tell us what you would like us to cook for you. Remember we are twenty minutes drive from the nearest shops. That’s why we need the advance notice.
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Check out our 
dish of the day

Our “Dish of the Day” menu lists fabulous traditional Greek dishes such as Soutzoukakia Smyrne-ika and Gemista. Or perhaps you fancy a grilled pork chop which is often available. Our dishes of the day include Greek “fasolakia iahni” (a green bean stew with or without meat. We also include specifically Cypriot specialities such as Afelia.
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We also cater for vegetarians and vegans
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